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  • 以下餐點皆可單點,或是將主菜/義大利麵升級為套餐。
  • 若您欲將所選擇的餐點搭配成套餐僅需加199元,即可享有麵包、開胃菜、湯品、沙拉、甜點及飲料(不包含酒精性飲料)。
  •  
    麵包 BREAD
    麵包 Garlic Bread $29
     
    Garlic Bread
     
     麵包Garlic Bread$29Garlic Bread 
     

     
    開胃菜APPETIZER (下列開胃菜均一價$59)
    泰式涼拌牛肉 Thai Marinated Beef Platter $59
     
    Thai style thinly-sliced marinated beef with vegetables and spices
     
     泰式涼拌牛肉Thai Marinated Beef Platter$59Thai style thinly-sliced marinated beef with vegetables and spices 
     鮮蝦時蔬捲Spring Roll - Vietnamese Style$59Stuffed with shrimp, cabbage, chicken and rice vermicelli  
     米蘭肉腸洋菇蕃茄盅Marinated Mushroom & Sausage$59In beef tomato milanese style 
     
     鯷魚橄欖雞肉捲搭鳳梨沙沙Boiled Chicken Roll$59With anchovy & olives reserved with pineapple salsa 
     酥炸原味薯條French Fries$59With tomato ketchup 
     

     
    湯品SOUP(下列湯品均一價$49)
    經典酥皮玉米湯 Cream of Corn Soup $49
     
    Baked with puff pastry
     
     經典酥皮玉米湯Cream of Corn Soup$49Baked with puff pastry 
     海鮮巧達濃湯Seafood Chowder$49Cream based with bacon and vegetables 
     蔬菜牛肉湯Beef Borsch$49Beef and vegetables soup 
     
     法式蛋白雞肉清湯Chicken Consomme$49With vegetable 
     

     
    沙拉SALAD(下列沙拉均一價$49)
    核桃鮮蔬沙拉 Walnut Green Salad $49
     
    With sesame dressing
     
     核桃鮮蔬沙拉Walnut Green Salad$49With sesame dressing 
     明太子蘿蔓沙拉Marinated Romaine Lettuce$49With cod roe dressing 
     堅果洋芋沙拉Potato Salad$49Nuts, carrot, onion, celery, with mayonnaise 
     
     優格水果沙拉Yoghurt Fruit Salad$49Julienne of salsify, marinated with light soy sauce 
     

     
    主菜MAIN COURSE/義大利麵PASTA
    香烤雞排青醬義大利麵 Spaghetti With Chicken Breast $269
     
    Roasted herbs chicken breast with spaghetti in pesto sauce
     
     香烤雞排青醬義大利麵Spaghetti With Chicken Breast$269Roasted herbs chicken breast with spaghetti in pesto sauce 
     漢堡排義大利麵Spaghetti With Hamburger Steak$269Spaghetti in tomato sauce 
     酥炸豬排義大利麵Spaghetti With Pork Tonkatsu$269Spaghetti in tomato sauce 
     
     野菇義大利麵Spaghetti With Shiitake$269Vegetarian style 
     海鮮義大利麵Spaghetti With Seafood $269Sauteed shrimps, squid, fish and mussel in tomato sauce 
     蕃茄蛤蠣義大利麵Spaghetti With Clam$239In tomato sauce 
     
     培根蛋奶義大利麵Spaghetti Carbonara$239Bacon, ham, and mushroom in cream sauce 
     松子義大利麵Spaghetti In Pesto Sauce$239Sprinkled with pine nut 
     

     
    主菜MAIN COURSE(配菜內容隨季節調整)
    小銅板碳烤牛排 U.S. Top Blade Muscle of Beef $369
     
    Char-roasted U.S. top blade muscle of beef, boneless
     
     小銅板碳烤牛排U.S. Top Blade Muscle of Beef$369Char-roasted U.S. top blade muscle of beef, boneless 
     小銅板香煎牛排A.U.S. Top Blade Muscle of Beef$369Pan-fried A.U.S. top blade muscle of beef, boneless 
     漢堡牛排Hamburger Steak$269With lyonnaise sauce and fried egg on topped 
     
     迷迭香烤羊排Roasted Rack Lamb With Rosemary$369Served with ratatouille 
     酒釀蜜棗法蘭克豬排Pan-Fried Pork Chop$269With prune sauce 
     香烤德國豬腳Crispy Corned Pig Knuckle$369With sauerkraut and Dijun mustard 
     
     芥茉香酥烤半雞Roasted Half Spring Chicken$269With red wine sauce 
     義式鱸魚排Pan-Fried Sea Bass With Tomato Sauce$269Asparagus and seaweed on topped 
     綜合海鮮拼盤Assorted Seafood Platter$369Shrimp, calamari fish, scallop and mussel, with buttered sauce 
     
     

     
    甜點DESSERT(下列甜點均一價$49)
    紐約起司蛋糕 New York Cheese Cake $49
     
     
     紐約起司蛋糕New York Cheese Cake$49 
     布朗尼Chocolate Brownies$49 
     法式烤布蕾French Crème Brulee$49 
     
     覆盆子優格Yoghurt With Raspberry Sauce$49 
     雪花椰奶凍Snow Coconut Pudding$49 
     莫凡比克 冰淇淋Movenpick Ice Cream$49 (草莓、香草、巧克力) Strawberry, vanilla, chocolate 
     
     

     
    飲料BEVERAGE(下列飲料均一價$49)
    可口可樂 Coke Cola $49
     
     
     可口可樂Coke Cola$49 
     巧克力可可Iced Chocolate Cocoa$49 
     沁涼香芒汁Cool Mixed Mango Juice$49 
     
     酸櫻桃果醋Sour Cherry Fruit Vinegar Drink$49 
     果香冰茶Iced Fruit Tea$49 
     經典伯爵紅茶 (熱)Earl Grey Black Tea$49 
     
     烏渣接骨木Smoked Plums Elder Flower Juice$49 
     美式熱咖啡Hot Coffee$49 
     義式冰咖啡Iced Coffee$49 
     
     經典錫蘭奶茶 (冷/熱)Ceylon Milk Tea $49 
     

  • 身高120CM以上貴賓,每人最低消費150元。本菜單內含5%營業稅,10%服務費另計。
  • 為了提供好的服務品質,若您帶來您的美酒,我們將酌收開瓶費NTD150/瓶。
  • 餐品搭配之蔬菜、盤飾,隨季節變化而更換。
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